How the Kitch Commercial Marketplace Works

Listing a Kitchen

Maximize Kitchen Usage and Increase Revenue

It's simple. Create a kitchen listing and watch the Kitch platform drive professional operators to your profile.

Getting Started

List Your Kitchen

Upload kitchen info including location, photos, equipment, etc. Listing is easy, free, and non-committal.

Set Availability

You have control. Set kitchen minimum booking lengths. Login to select black-out dates.

Customize Pricing Structure

Set your own daily and monthly price rates. Price comps and calculators are available for guidance.

Establish Parameters

You define the requirements that work best for your business.

Rona - Kitchen Host

"As a first time small business owner in our second year, the COVID-19 shelter in place really knocked us off our feet, like so many others. Myself and my husband work at our restaurant, covering at least 80 hours a week, so closing temporarily felt like the right thing to do for us given the amount of uncertainties during this period of utter dismay. We are beyond grateful for this opportunity and the innovative intention behind Kitch to help the food and restaurant community."

Getting the deal done


Talk directly with food business operators

Operators search based on specific criteria and identify your kitchen. Operators submit questions via direct message. You, the kitchen host, vet the opportunity.


Set up the paperwork

As a Kitchen Host, you can request documents such as insurance and licensing. Once approved, we generate and send you a service agreement with the scope of work, pricing, and payment schedule.


Get it all done in Kitch

Kitch secures all documents including the dual-signed agreement. Kitch manages the payment process, collects a transaction fee, and sends funds directly to you. Money in the bank.

The Kitch Ecosystem


Your unused kitchen space needs some company, and you could use some revenue. New restauranteurs and established professionals looking to experiment are using Kitch to connect and create new opportunities with kitchens like yours.

Path to Profitability

Kitch removes many of the barriers to entry for food businesses allowing them to meet operational requirements that align with their financial models.

Operators in Multiple Locations

If you are seeking kitchens to operate across multiple locations, please email to learn more about enterprise level agreements and consultation offerings.

List Your Kitchen Space

Have questions? We are here to help. Contact us now.